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	<title>Comments on: Parmesan Thyme Crackers</title>
	<atom:link href="http://cravingchronicles.com/2009/04/22/parmesan-thyme-crackers/feed/" rel="self" type="application/rss+xml" />
	<link>http://cravingchronicles.com/2009/04/22/parmesan-thyme-crackers/</link>
	<description>I have a sweet tooth and I&#039;m not afraid to use it</description>
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		<title>By: The Craving Chronicles</title>
		<link>http://cravingchronicles.com/2009/04/22/parmesan-thyme-crackers/#comment-50</link>
		<dc:creator>The Craving Chronicles</dc:creator>
		<pubDate>Fri, 24 Apr 2009 00:16:24 +0000</pubDate>
		<guid isPermaLink="false">http://cravingchronicles.com/?p=92#comment-50</guid>
		<description>Well, I knew not everyone would agree with me :) I do like her approach to food (I have several of her cookbooks), I just can&#039;t get into her show!</description>
		<content:encoded><![CDATA[<p>Well, I knew not everyone would agree with me :) I do like her approach to food (I have several of her cookbooks), I just can&#8217;t get into her show!</p>
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	<item>
		<title>By: C</title>
		<link>http://cravingchronicles.com/2009/04/22/parmesan-thyme-crackers/#comment-49</link>
		<dc:creator>C</dc:creator>
		<pubDate>Thu, 23 Apr 2009 22:21:14 +0000</pubDate>
		<guid isPermaLink="false">http://cravingchronicles.com/?p=92#comment-49</guid>
		<description>&quot;I don’t really like Ina Garten on her Food Network Show show Barefoot Contessa.&quot;

I actually released an audible gasp when I read that. I find her so warm and charming and I&#039;m almost (okay maybe kind of) obsessed with her. And I love her approach to food.</description>
		<content:encoded><![CDATA[<p>&#8220;I don’t really like Ina Garten on her Food Network Show show Barefoot Contessa.&#8221;</p>
<p>I actually released an audible gasp when I read that. I find her so warm and charming and I&#8217;m almost (okay maybe kind of) obsessed with her. And I love her approach to food.</p>
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		<title>By: Andrea (Off Her Cork)</title>
		<link>http://cravingchronicles.com/2009/04/22/parmesan-thyme-crackers/#comment-48</link>
		<dc:creator>Andrea (Off Her Cork)</dc:creator>
		<pubDate>Thu, 23 Apr 2009 20:49:58 +0000</pubDate>
		<guid isPermaLink="false">http://cravingchronicles.com/?p=92#comment-48</guid>
		<description>I love those things! Also found they freeze well and you can slice off portions when needed. :D</description>
		<content:encoded><![CDATA[<p>I love those things! Also found they freeze well and you can slice off portions when needed. :D</p>
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	<item>
		<title>By: The Craving Chronicles</title>
		<link>http://cravingchronicles.com/2009/04/22/parmesan-thyme-crackers/#comment-46</link>
		<dc:creator>The Craving Chronicles</dc:creator>
		<pubDate>Wed, 22 Apr 2009 22:26:39 +0000</pubDate>
		<guid isPermaLink="false">http://cravingchronicles.com/?p=92#comment-46</guid>
		<description>You should definitely make the crackers! The cookbook is fantastic, as are the couple of others I have from her. I do really like her approach to cooking,  I just wish she appeared more comfortable and sincere on camera.</description>
		<content:encoded><![CDATA[<p>You should definitely make the crackers! The cookbook is fantastic, as are the couple of others I have from her. I do really like her approach to cooking,  I just wish she appeared more comfortable and sincere on camera.</p>
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	</item>
	<item>
		<title>By: The Craving Chronicles</title>
		<link>http://cravingchronicles.com/2009/04/22/parmesan-thyme-crackers/#comment-45</link>
		<dc:creator>The Craving Chronicles</dc:creator>
		<pubDate>Wed, 22 Apr 2009 22:24:49 +0000</pubDate>
		<guid isPermaLink="false">http://cravingchronicles.com/?p=92#comment-45</guid>
		<description>Thanks! :) I&#039;ve only seen the commercials for the spiky haired lady show so far, so I&#039;m not sure how I feel about that one yet.</description>
		<content:encoded><![CDATA[<p>Thanks! :) I&#8217;ve only seen the commercials for the spiky haired lady show so far, so I&#8217;m not sure how I feel about that one yet.</p>
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	</item>
	<item>
		<title>By: The Craving Chronicles</title>
		<link>http://cravingchronicles.com/2009/04/22/parmesan-thyme-crackers/#comment-44</link>
		<dc:creator>The Craving Chronicles</dc:creator>
		<pubDate>Wed, 22 Apr 2009 22:23:33 +0000</pubDate>
		<guid isPermaLink="false">http://cravingchronicles.com/?p=92#comment-44</guid>
		<description>I had read that about Ina and it is hard to picture her camping in Europe!</description>
		<content:encoded><![CDATA[<p>I had read that about Ina and it is hard to picture her camping in Europe!</p>
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		<title>By: Erin</title>
		<link>http://cravingchronicles.com/2009/04/22/parmesan-thyme-crackers/#comment-43</link>
		<dc:creator>Erin</dc:creator>
		<pubDate>Wed, 22 Apr 2009 21:26:20 +0000</pubDate>
		<guid isPermaLink="false">http://cravingchronicles.com/?p=92#comment-43</guid>
		<description>I adore Ina. She&#039;s actually one of my favorite celebrity &quot;chefs.&quot; I love her Back to Basics cookbook. So many of the recipes are just absolutely delicious. I highly recommend it. I&#039;ve been meaning to make these crackers. They came out lovely!</description>
		<content:encoded><![CDATA[<p>I adore Ina. She&#8217;s actually one of my favorite celebrity &#8220;chefs.&#8221; I love her Back to Basics cookbook. So many of the recipes are just absolutely delicious. I highly recommend it. I&#8217;ve been meaning to make these crackers. They came out lovely!</p>
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		<title>By: 79fishes</title>
		<link>http://cravingchronicles.com/2009/04/22/parmesan-thyme-crackers/#comment-42</link>
		<dc:creator>79fishes</dc:creator>
		<pubDate>Wed, 22 Apr 2009 20:43:23 +0000</pubDate>
		<guid isPermaLink="false">http://cravingchronicles.com/?p=92#comment-42</guid>
		<description>Ugh, Ina Garten. Her&#039;s is my second least favorite show on Food Network. The first is the one with that spiky-haired blond lady ... something about a Restaurant Chef? It&#039;s obnoxious. 

Oh, and I&#039;m really loving that second photo!</description>
		<content:encoded><![CDATA[<p>Ugh, Ina Garten. Her&#8217;s is my second least favorite show on Food Network. The first is the one with that spiky-haired blond lady &#8230; something about a Restaurant Chef? It&#8217;s obnoxious. </p>
<p>Oh, and I&#8217;m really loving that second photo!</p>
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	<item>
		<title>By: Kathy</title>
		<link>http://cravingchronicles.com/2009/04/22/parmesan-thyme-crackers/#comment-41</link>
		<dc:creator>Kathy</dc:creator>
		<pubDate>Wed, 22 Apr 2009 15:49:38 +0000</pubDate>
		<guid isPermaLink="false">http://cravingchronicles.com/?p=92#comment-41</guid>
		<description>As someone who lived in the Hamptons I can totally relate.  She doesn&#039;t embody the Hamptons the way she thinks she does.  In fact I hate her show for the same reasons you do.  And the camera work makes me ill.  But her food is great... she used to run a gourmet deli in East Hampton called the Barefoot Contessa.  It was a popular spot for morning coffee drinkers and there was tons of gorgeously prepared food.  Potato salad was $12 a pound but it sure did look delicious!</description>
		<content:encoded><![CDATA[<p>As someone who lived in the Hamptons I can totally relate.  She doesn&#8217;t embody the Hamptons the way she thinks she does.  In fact I hate her show for the same reasons you do.  And the camera work makes me ill.  But her food is great&#8230; she used to run a gourmet deli in East Hampton called the Barefoot Contessa.  It was a popular spot for morning coffee drinkers and there was tons of gorgeously prepared food.  Potato salad was $12 a pound but it sure did look delicious!</p>
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	<item>
		<title>By: Amy</title>
		<link>http://cravingchronicles.com/2009/04/22/parmesan-thyme-crackers/#comment-40</link>
		<dc:creator>Amy</dc:creator>
		<pubDate>Wed, 22 Apr 2009 13:24:45 +0000</pubDate>
		<guid isPermaLink="false">http://cravingchronicles.com/?p=92#comment-40</guid>
		<description>I agree about Ina Garten. Her food looks delicious but I have a hard time listening to her. And that laugh! Gah!</description>
		<content:encoded><![CDATA[<p>I agree about Ina Garten. Her food looks delicious but I have a hard time listening to her. And that laugh! Gah!</p>
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